Ah, Such a Healthy, Tasty, and Colorful Side Dish!
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I’m bringing another cheese-rich casserole to your kitchen today. And believe it or not, this Cauliflower and Pepper Casserole is savory, low-fat, AND healthy! Use it as a central part of a vegetarian meal or as a fancy side for something more meat-centric. Not bad for a half-hour wonder!
Cauliflower really is a sorely underused vegetable. I really like how it complements the other veggies here, and of course all of that yummy cheese ties them all together nicely. You can make this dish even healthier by adding more of your favorite veggies. Or if you have someone in your family (like my husband), you could always add some ground beef to this casserole to make it more filling. It’s delicious any way you make it, and after the first bite they’ll want you to make this every week!
Recipe courtesy of Food.com; photo courtesy of 12 Tomatoes.
USE THE RED NEXT PAGE LINK BELOW FOR THE RECIPE AND INGREDIENTS
Quick tip: Add ground beef if you want to include meat in this casserole.
