You’ve probably seen dozens of different recipes for this dish – maybe you’ve even tried several of them yourself, but I doubt you have made one as delicious as what I’m about to present here! Food Network’s darling and Italiano extraordinaire, Giada De Laurentiis is the only person to show you how to make the most authentic, cheesy Chicken Parmesan you can imagine.
Of course, if you’re not skimping on the chicken, there’s no way you can use a canned sauce. The recipe calls for a basic tomato sauce, that’s easy to make. The chicken is basted with fresh herbs, like rosemary, thyme, and parsley, that invoke the flavors of Italy, straight to your dinner table. Keep in mind the serving size is for 4 people, so if you have a big family, you may want to double the recipe. Or maybe you’ll want to double it for 4, too, because everyone will go for seconds!
Recipe and photo courtesy of The Food Network
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