You’ve Tried The Soup – Now Make This Scrumptious Casserole!
What, in your opinion, makes a delicious casserole? This is what I’ve been thinking about for the past couple of days, after a talk I had with my husband. He said if it’s supposed to be a dinner casserole, you have to have some kind of meat in it. I didn’t necessarily agree but I do admit I don’t have very many completely vegetarian casserole recipes. How about you?
This is a recipe that you could definitely make without any kind of meat at all, however, this works great when you have some leftover chicken. My whole family loves French onion soup so I bet my husband wouldn’t have any objections if I made this for dinner without the chicken, though!
This is a super yummy and very easy to make version of the classic dish. The French onion soup mix gives this a lot of flavor so you won’t need to use additional seasonings, unless you want to.
USE THE RED NEXT PAGE LINK BELOW FOR THE RECIPE AND INGREDIENTS
Quick Tip: Use rotisserie chicken to make this faster.