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The Italians are best known for their pasta dishes, but they can make a lovely rice dish or two, as well! This Sweet Potato Risotto is a delicious variant on a classic North Italian home recipe. It is such gourmet flavor in just a few easy steps. People in America may think of risotto as a dish for fine-dining restaurants, but it has its origins in comfort food cooking for the home. A big part of its appeal is that it makes for a highly variable template for most any flavor combination that you want.
Most people also think making risotto is difficult. It certainly isn’t! I used to think so, too, before I finally decided to give it a try. In my opinion, the secret is in the splash of white wine. It brings in such an incredible flavor that people will thing you’ve hired a professional chef to do all the cooking for you!
Recipe and photo courtesy of A Family Feast
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