The Sauce Takes This Classic To The Next Level!
Do you ever get the weeknight meal blues? You know, when it feels like you’re just serving the same meals over and over again, one week after another. It’s totally ok not to make a restaurant quality dinner every day (or ever!) but if you could find a really easy way to do that, wouldn’t you want to give it a try?
This chicken parmesan with tomato sauce is exactly what you’ve been looking for. It is super quick and easy to make, the ingredients are inexpensive, and everyone loves the flavor! It’s not too spicy for children but the aromas are refined enough for anyone used to dining in fancy restaurants!
If you really want to amp up the flavor, you can use homemade marinara sauce. But don’t worry if you don’t have the time for it! This turns out absolutely delicious even when using store-bought sauce.
You can tweak the seasonings to your taste; I like to add a couple of cloves of crushed garlic when I add the marinara sauce, just to give the flavors an extra boost.
USE THE RED NEXT PAGE LINK BELOW FOR THE RECIPE AND INGREDIENTS
Quick Tip: You could use regular bread crumbs instead of making your own.