I love a good dip. You know, something that can be served at home on a romantic, cozy night for my hubby and me, or just as lovely to be served as an appetizer to a group of friends that have come over for a dinner party.
I absolutely love hosting dinner parties, but since my friends come over so often, I really do not wish to serve them the same thing every single time they come. That is why I am always on the lookout for a great recipe, filled with flavor that they are sure to enjoy. I know that this dip has easily become one of my favorites!
I have tried many dips. Say the classics like spinach and artichoke or a brie dip. I have also tried my hand at homemade hummus. It is definitely not fancy, but it is flavorful and delicious. Now, as amazing as those are, sometimes I am serving a dinner that needs an appetizer that causes a WOW factor.
I am not saying the others are not great (I mean, come on… brie and apricot dip is my absolute favorite!), but what I am saying is that some dips do impress more than others. This is one of those dips that will cause all your guests to say WOW!
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Quick Tip: Use your favorite honey in this recipe.