This Dessert Is Like Manna From Heaven, In The Middle Of The Craziest Weekdays
My mother makes a killer rice pudding! It’s something that our whole family keeps talking about, and whenever we gather together everyone is always looking forward to the dessert. One time, I think about ten years ago, my Mom made a huge mistake. Instead of rice pudding she served cake for dessert. The cake was amazing but we were all a little confused…
She did notice people were acting funny so she brought the thing up herself. Finally, one of my cousins built up enough courage to ask her if she had gotten tired of making rice pudding for the family gatherings. My mother started laughing so hard! She had thought we had gotten tired of eating it!
Needless to say, we’ve had the same dessert ever since. Every year she does come up with a special new tweak, though, to see if we like it better than the original. This year she used coconut milk to make the pudding and it was sooo scrumptious!
USE THE RED NEXT PAGE LINK BELOW FOR THE RECIPE AND INGREDIENTS
Quick Tip: Instead of milk, try using coconut milk for a change.