Normally with soups, you have to eat them alongside something else, but this soup is so filling, it is a meal in and of itself. However, if you’d like to pair a grilled cheese sandwich with it, we won’t hold it against you.
This recipe serves 4-6 people and is ready in under 30 minutes. You’ll want to make extra and keep it in the fridge because it’s so yummy and creamy.
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