Who doesn’t love the sweet tang of teriyaki dripping over tender slices of chicken? But sometimes you don’t always have the time, or need it to be simplified. That’s where this chicken teriyaki slow cooker recipe comes in.
This recipe makes 4 servings and is ready in 3-4 hours when cooking on low. Serve it over white rice, with a side of broccoli. This also makes great workday lunches, as it reheats beautifully.
Recipe and photo courtesy of 12 Tomatoes