baking powder, baking soda, breakfast, breakfast bacon muffins, cheddar cheese, Clabber Girl, Daisy sour cream, domino sugar, eat, Eggland's Best eggs, food, Gold Medal flour, Heinz white vinegar, Hiland buttermilk, hormel bacon, Johnsonville, Kraft, land o lakes butter, McCormick spices, Morton salt, Pam Cooking Spray, recipe, scallions, shallots, TruMoo milk, Wesson vegetable oil
Enjoy breakfast with a smile when you sit down before a piping hot plateful of this interesting little muffins. Filled with tender eggs, veggies, and bacon, these breakfast muffins provide you and your family with a great start to the day.
Most morning muffins are filled with fruit, custard, or frosting, which is fine if you are looking to begin the day with an insulin spike. Give these breakfast warriors a try when you’re looking for the perfect balance of carbs and protein.
Recipe and photo courtesy of Recipe Tin Eats.
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