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Tastee Recipe

Low Fat – But Definitely Not Low Taste!

22 June 2015
Grace
0 Comment
all-purpose flour, breakfast, butter, Clabber Girl baking soda, cooking, cookware, dessert, dinner, food, gastro, ground flax seeds, Hershey unsweetened cocoa powder, Hershey's dark chocolate, low-fat Greek yogurt, Lowfat Brownies, lunch, McCormick vanilla extract, recipe, sugar

Are you trying to cut down on calories? There’s no reason to cut down on deliciousness! These low-fat fudge brownies will blow you away. They taste just as good as the full-fat version and no-one will believe when you tell them they are “diet food”!

 

Well ok, ok, maybe I shouldn’t call brownies diet food. But these certainly are lighter than the ones I usually make, so I had my doubts before trying this recipe. However, they turned out so tasty that I’ve made them a couple of times ever since!

The Greek yogurt ads some moisture and unlike most low-fat brownie recipes, these are not dry at all. These are a great treat for the whole family – and you don’t even need to tell them that they are a healthier version. Nobody will ever know!

 

Original Recipe 12tomatoes

 

USE THE RED NEXT PAGE LINK BELOW FOR THE RECIPE AND INGREDIENTS

 

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Quick Tip: Use dark chocolate with at least 70% cocoa for a full, chocolaty flavor.

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