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Hershey unsweetened cocoa powder

There’re Big Rewards In This Easy-To-Make Cake Roll

22 April 2016
jessicafaidley
0 Comment
baking powder, baking soda, Bertolli extra-virgin olive oil, black pepper, Bob's Red Mill, chocolate chips, Clabber Girl, domino sugar, eat, Eggland's Best eggs, Folgers coffee, food, Gold Medal flour, Hershey unsweetened cocoa powder, Jif peanut butter, Johnsonville, kosher salt, Kraft, land o lakes butter, McCormick spices, Morton salt, peanut butter cup cake roll, recipe, Reese's peanut butter cups, TruMoo milk, vanilla extract, Wesson vegetable oil

Wow. We can’t say enough good about this lip-smacking, finger-licking, decadent cake roll. Creamy peanut butter and rich chocolate enveloped in a moist cake sound like our kind of dessert! And guess what? You don’t have to be The Cake Boss to make this masterpiece!

 

Check out what our friends at Crazy For Crust had to say about how easy this cake roll is to make:

 

“I promise you, cake rolling is easy. The recipe is a little time intensive, just because of all the cooling and waiting, but the recipe itself is EASY. You can make the cake batter with a hand mixer and one bowl, and the same goes for the filling. The only thing special you need for this recipe is the right pan.”

 

Recipe and photo courtesy of Crazy For Crust.

CONTINUE TO THE NEXT PAGE FOR A LIST OF INGREDIENTS.

 

 

Quick Tip: Use a jelly roll pan to make making this cake roll much easier.

 

Low Fat – But Definitely Not Low Taste!

22 June 2015
Grace
0 Comment
all-purpose flour, breakfast, butter, Clabber Girl baking soda, cooking, cookware, dessert, dinner, food, gastro, ground flax seeds, Hershey unsweetened cocoa powder, Hershey's dark chocolate, low-fat Greek yogurt, Lowfat Brownies, lunch, McCormick vanilla extract, recipe, sugar

Are you trying to cut down on calories? There’s no reason to cut down on deliciousness! These low-fat fudge brownies will blow you away. They taste just as good as the full-fat version and no-one will believe when you tell them they are “diet food”!

 

Well ok, ok, maybe I shouldn’t call brownies diet food. But these certainly are lighter than the ones I usually make, so I had my doubts before trying this recipe. However, they turned out so tasty that I’ve made them a couple of times ever since!

The Greek yogurt ads some moisture and unlike most low-fat brownie recipes, these are not dry at all. These are a great treat for the whole family – and you don’t even need to tell them that they are a healthier version. Nobody will ever know!

 

Original Recipe 12tomatoes

 

USE THE RED NEXT PAGE LINK BELOW FOR THE RECIPE AND INGREDIENTS

 

Quick Tip: Use dark chocolate with at least 70% cocoa for a full, chocolaty flavor.

These Easy No-Bake Chocolate Cookies Will Melt In Your Mouth

04 June 2015
Grace
0 Comment
Argo cornstarch, baking powder, baking soda, barilla pasta, Bertolli extra-virgin olive oil, black pepper, Bob's Red Mill, Borden, breakfast, brown sugar, Campbell’s soups, casserole, Chiquita, Chocolate cookies, Clabber Girl, College Inn, cookies, cooking, cookware, Cool Whip, crock pot, Daisy sour cream, dessert, dinner, Dole, domino sugar, eat, Eggland's Best eggs, food, gastro, Gold Medal flour, granulated sugar, Green Giant, Hershey, Hershey unsweetened cocoa powder, Hodgkin’s Mill, Jell-O, Jif peanut butter, Johnsonville, keebler, kosher salt, Kraft, land o lakes butter, Libby, lunch, McCormick spices, McCormick vanilla extract, Morton salt, no bake chocolate cookies, no-bake cookies, Oatmeal cookies, Pam Cooking Spray, peanut butter, Pepperidge Farm, Philadelphia cream cheese, Powdered sugar, quick-cooking oats, recipe, Ritz crackers, Sara Lee, Sargento, slow cooker, Thorn Apple Valley, Toll House, TruMoo milk, tyson, vanilla, vanilla extract, Vlasic, Wesson vegetable oil, whipped topping
no bake cookies

Wow, these cookies are tasty! And get this; normally, making some cookies from scratch entails mixers, ovens, and a huge cleanup, but these no bake cookies couldn’t be easier! I love the texture of these. On one hand, they melt in your mouth, but on the other, they have a pleasant bite because of the oatmeal. These are a must try – too easy not to try! Let us know what you think and as always share with all your friends. This is the perfect recipe for those moments when you get a call from your friends, and they are coming over for a surprise visit!

Just start prepping these no-bake cookies right away, and they’ll be ready by the time you hear the doorbell. Everyone loves these, and you can adjust the flavor by adding your favorite flavorings! I love these with coconut extract! When you use coconut extract the cookies sort of taste like a macaroon. I think they taste delightful 🙂

Recipe and image courtesy of 12Tomatoes.

 

USE THE RED NEXT PAGE LINK BELOW FOR THE RECIPE AND INGREDIENTS

Quick Tip: Mke an extra batch to freeze.

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