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OreIda

Now You Can Have The All-American Meal Without The Headache!

02 May 2016
jessicafaidley
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all-american, baking powder, baking soda, Bertolli extra-virgin olive oil, black pepper, Bob's Red Mill, cheddar cheese, cheeseburger and fries casserole, Clabber Girl, diced onions, dill relish, dinner, domino sugar, eat, Eggland's Best eggs, food, Gold Medal flour, ground beef, ground turkey, Johnsonville, ketchup, kosher salt, Kraft, land o lakes butter, McCormick spices, meal, Morton salt, mustard, OreIda, pickles, recipe, seasoned fries, supper, TruMoo milk, Wesson vegetable oil

When all you want is a juicy hamburger with a side of fries but you don’t feel like dragging out the grill, whip up this all-American casserole instead! In just 4 ingredients you can have an amazing dinner ready that your entire family will love. I find that this casserole is a HUGE hit with the kids.

 

I don’t know about you, but I don’t always have the time or energy to satisfy my grilled and deep fried cravings. This casserole has helped me get the best of both worlds. It combines savory hamburger, cheese, and a creamy sauce topped by a bed of French fries all baked to perfection. I love to top this casserole with all of the fixins’ like ketchup, mustard, dill relish, and diced onions.

 

Recipe and photo courtesy of Oh, Bite It.

 

PLEASE CONTINUE TO THE NEXT PAGE FOR A LIST OF INGREDIENTS.

 

 

Quick Tip: Have condiments readily available like mustard, ketchup, BBQ sauce, pickles, onions, and anything else you like on your burger and fries.

 

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