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onion soup mix

How To Get Pork Chops So Tender, They Will Just Melt In Your Mouth

04 October 2017
Anna - TasteeRecipe
0 Comment
Argo cornstarch, baking powder, baking soda, barilla pasta, Bertolli extra-virgin olive oil, black pepper, Bob's Red Mill, boneless pork chops, Borden, brown sugar, Campbell's cream of chicken soup, Campbell’s soups, casserole, chicken broth, Chiquita, Clabber Girl, College Inn, Cool Whip, crock pot, Daisy sour cream, dessert, Dole, domino sugar, eat, Eggland's Best eggs, food, Gold Medal flour, granulated sugar, Green Giant, Hershey, Hodgkin’s Mill, Jell-O, Jif peanut butter, Johnsonville, keebler, kosher salt, Kraft, land o lakes butter, Libby, McCormick spices, Morton salt, onion soup mix, Pam Cooking Spray, Pepperidge Farm, Philadelphia cream cheese, pork chops with gravy, pork gravy packet, Powdered sugar, recipe, Ritz crackers, Sara Lee, Sargento, slow cooker, slow cooker pork chops, Thorn Apple Valley, Toll House, TruMoo milk, tyson, vanilla, vanilla extract, Vlasic, Wesson vegetable oil, whipped topping

The Easiest Way EVER To Make A Prize-Worthy Dinner!

Five ingredients! That’s all it takes to make a superb meal you won’t soon forget! Every time I serve these pork chops and gravy to my friends or family members, they all say the same thing. “It must have taken you the whole day to make something as delicious as this!” I always feel tempted to say, yeah, it took a lot of effort… But the truth is, it takes me 3 minutes to prepare these.

I am a huge fan of crock pot meals and if this recipe doesn’t explain why, I’m not sure you’ll ever understand. Seriously – if I can make such an amazing meal just by throwing a handful of ingredients in the slow cooker, I may never use the stove again!

My husband loves pork chops and when I first tried this recipe, he asked me to never go back to my old one again, haha! Don’t worry, hubby dear – I’m quite happy to stick with this one forever and ever. Why would I want to slave away in the kitchen when I can let my trusty crock pot do all the work for me?

 

 

USE THE RED NEXT PAGE LINK BELOW FOR THE RECIPE AND INGREDIENTS

Quick Tip: Use low-sodium cream of chicken soup and chicken broth, for a healthier option.

This Is What You Get When You Dump Your Pork In Pepsi!

22 January 2017
Anna - TasteeRecipe
0 Comment
Argo cornstarch, baking powder, baking soda, barilla pasta, Bertolli extra-virgin olive oil, black pepper, Bob's Red Mill, Borden, brown sugar, Campbell's cream of mushroom soup, Campbell’s soups, casserole, Chiquita, Clabber Girl, College Inn, Cool Whip, crock pot, Daisy sour cream, dessert, Dole, domino sugar, eat, Eggland's Best eggs, food, Gold Medal flour, granulated sugar, Green Giant, Hershey, Hodgkin’s Mill, Jell-O, Jif peanut butter, Johnsonville, keebler, kosher salt, Kraft, land o lakes butter, Libby, McCormick spices, Morton salt, onion soup mix, Pam Cooking Spray, Pepperidge Farm, Pepsi, Pepsi pork roast, Philadelphia cream cheese, pork roast, pork shoulder butt, Powdered sugar, recipe, Ritz crackers, Sara Lee, Sargento, slow cooker, Thorn Apple Valley, Toll House, TruMoo milk, tyson, vanilla, vanilla extract, Vlasic, Wesson vegetable oil, whipped topping

Better Than Your Mother’s – And Your Grandma’s!

Let me tell ya, I’ve seen a lot of weird recipe ingredients. I mean, really weird. But this is the first time I came across a recipe that uses Pepsi for pork roast!

It sounded so strange that I had to take a closer look. I have no idea what it is about Pepsi that makes the pork taste so delicious. Friends, this pork roast is so close to perfection, I can’t even describe it. The best part is, this is a slow cooker recipe! You literally just dump all the ingredients into your slow cooker and let it work its magic. When you check back after a few hours, you’ll have a delicious dinner waiting for you!

This is one of those recipes that turn out so amazing, you could serve this for a very special occasion. However, you’re going to love this so much that it will probably become your favorite weeknight dinner! I just made this last week and I’m already planning on making it again!

 

 

USE THE RED NEXT PAGE LINK BELOW FOR THE RECIPE AND INGREDIENTS.

Quick Tip: Change the flavors by using cream of celery soup instead of cream of mushroom soup!

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