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oven baked meatballs

The Fastest Disappearing Meatballs You’ll Ever Make!

27 July 2017
Anna - TasteeRecipe
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Argo cornstarch, baking powder, baking soda, barilla pasta, Bertolli extra-virgin olive oil, black pepper, Bob's Red Mill, Borden, bread crumbs, brown sugar, Campbell’s soups, casserole, Chiquita, Clabber Girl, College Inn, Cool Whip, crock pot, Daisy sour cream, dessert, Dole, domino sugar, eat, Eggland's Best eggs, eggs, food, Fresh Basil, garlic, Gold Medal flour, granulated sugar, Green Giant, Hershey, Hodgkin’s Mill, Jell-O, Jif peanut butter, Johnsonville, keebler, kosher salt, Kraft, land o lakes butter, lean ground beef, Libby, McCormick spices, meatballs, Morton salt, onion, Oregano, oven baked meatballs, Pam Cooking Spray, parmesan, Pepperidge Farm, Philadelphia cream cheese, Powdered sugar, recipe, Ritz crackers, Sara Lee, Sargento, slow cooker, Thorn Apple Valley, Toll House, TruMoo milk, tyson, vanilla, vanilla extract, Vlasic, Wesson vegetable oil, whipped topping

This Recipe Will Take You Back To Mama’s House

You know what always reminds me of home the most? Meatballs. No matter how far from home I happen to be, I can always get these familiar ingredients and feel like I’m back at my Mom and Dad’s house.

I swear, sometimes making these meatballs makes me feel younger, too! I have so many fun memories from my childhood and this was a meal we always very much looked forward to, my siblings and I. Over the years I have tweaked the recipe just a tiny bit, and my kids love these as much as I always have!

I like to pair these with garlic mashed potatoes and gravy, but these will go together with pretty much anything. Spaghetti? Yum. Dinner rolls? Mmmmm! Potato wedges? Yes, please!

If it was up to my kids and my husband, we would be having these meatballs every week! I always bring the kids along when making these – they love to help me out in the kitchen, and they especially enjoy making meatballs. Which is perfect for me, since they really are a big help!

 

 

USE THE RED NEXT PAGE LINK BELOW FOR THE RECIPE AND INGREDIENTS.

Quick Tip: Add your favorite chopped, fresh herbs for more flavor!

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