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Well we know we cannot go wrong with bacon, cheese and chili peppers, so here is a fresh take on a popper. This is a very simple and easy recipe but don’t let that fool you!
Something about the use of a pepper other than a jalapeno and the way these are constructed make them a more attractive appetizer in my opinion. Or maybe it’s just that they taste so oh-my-goodness-delicious! Beware – if you’re making these for a family gathering, you should probably make two or three batches. They will still be gone in the blink of an eye!
My picky eater does not enjoy spicy foods or any kind of peppers at all. That’s why my jaw dropped when he wanted to have a taste – and he actually ate three of these in one go! If you knew this little guy, that would be your proof that these poppers are totally scrumptious! But since you don’t, you’re just going to have to take my word for it – until you give these a try yourself!
Recipe and image courtesy of Yummy
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Quick tip: Try turkey bacon for a leaner option!