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In Less Than 30 Minutes, You Could Be Stuffing Your Face With This Mouth-Watering Meal
When it comes to weeknight meals, the quicker and easier I can make them, the better. With all the hassle going on in our lives; school, work, hobbies and voluntary work, there’s no way I can stand by the stove for two hours every single day of the week.
Don’t get me wrong – I enjoy cooking a hearty meal for my family, but it’s just not a very realistic idea to try and do something like that every weeknight! Weekends are a whole different deal. That’s when we all gather together to cook and eat, and I don’t care how much time I spend in the kitchen then.
But on weeknights I enjoy recipes like this one here! A delicious, savory chowder with basic ingredients you can almost always find in your pantry. In half an hour you’ll be serving your family this wonderful comfort food, and you can only dream of having leftovers!
USE THE RED NEXT PAGE LINK BELOW FOR THE RECIPE AND INGREDIENTS
Quick Tip: Serve with homemade dinner rolls.