Learn How To Make An Easy 2-Ingredient Fudge
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When I was a kid, grandma was always in the kitchen whipping up something delicious. I remember her making fudge and it always took hours. Since I was the oldest, I got to help with so many of her delicious dishes. It was always worth the wait. But with this version, there is almost no waiting and the end result is so incredibly rich and decadent.
This makes a wonderful Christmas or holiday gift. It can even be served at a wedding reception or an adult birthday party. Just be aware that it is incredibly rich and just one piece of this is enough to satisfy your sweet tooth for days.
Ingredients
1 bag Toll House chocolate chips or other type of chips
1 can of Pillsbury frosting
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Quick Tip: Try different combinations of flavors such as devils food/peppermint, vanilla/peanut butter and salted caramel/pretzels.
Recipe and photo courtesy of At Home With Nicole
5 Comments
When you start a recipe why can’t you just finish it in order???
would love to have the recipe up front – so many hoops to jump thru
You have to click on NEXT PAGE and there’s the recipe. No hoops. This isn’t a basketball court.
Comment #2 – I just want a recipe!
Comment #2