Sweet, succulent strawberries are nothing less than fabulous when paired with fluffy shortbread and creamy whipped topping. This amazing dessert has graced the tables at tea parties for centuries. This recipe puts a little twist on traditional strawberry shortcake and turns the yummy delicacy into a fun kabob. Who ever thought you could walk around while noshing on your dessert?

This recipe is super easy to make and only takes a few moments of your time. All you do is place your ingredients onto a wooden skewer and enjoy! Everyone loves strawberry shortcake kabobs, especially kids as they are fun and easy to eat. These decadent little desserts are a major hit at picnics, baby showers, and birthday parties. You’ll be glad you made them and so will your guests.

Recipe and photo courtesy of Tablespoon.

PLEASE VISIT THE NEXT PAGE FOR A LIST OF INGREDIENTS.