This Silky Smooth Pie Will Have You Begging For More!
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Argo cornstarch, baking powder, baking soda, barilla pasta, Bertolli extra-virgin olive oil, black pepper, Bob's Red Mill, Borden, breakfast, brown sugar, Campbell’s soups, casserole, Chiquita, Clabber Girl, College Inn, cooking, cookware, Cool Whip, crock pot, Daisy sour cream, dessert, dinner, Dole, domino sugar, eat, Eggland's Best eggs, fisher nuts, food, gastro, Gold Medal flour, granulated sugar, Green Giant, Hershey, Hodgkin’s Mill, Jell-O, Jif peanut butter, Johnsonville, keebler, Kerrygold butter, kosher salt, Kraft, land o lakes butter, Libby, lunch, McCormick spices, Morton salt, Pam Cooking Spray, peanut butter silk pie, Pepperidge Farm, Philadelphia cream cheese, Powdered sugar, recipe, Ritz crackers, Sara Lee, Sargento, slow cooker, Thorn Apple Valley, Toll House, TruMoo milk, tyson, vanilla, vanilla extract, Vlasic, Wesson vegetable oil, whipped topping
Is it just me or does anyone else think fall is the perfect time to make tasty pies? It doesn’t really matter what kind – meat pies, veggie pies or the sweet kind like this lovely treasure here. I am a sucker for pies, and I am a sucker for cream cheese and peanut butter, so this recipe really has my number! My whole family loved this pie, and they are already asking me to make it again. Now, I can’t let them down, can I? This peanut butter silk pie is absolutely brilliant for holidays or a potluck.
But to be honest with you, I would rather make one just for myself, hide it in a dark corner where no-one else can find it, and secretly have a big slice with my coffee every day.
Now, you and I both know that I cannot do that because my blood sugar would skyrocket and my pant size would expand exponentially LOL Don’t get me wrong, I LOVE this pie but I also don’t want to transfom into Big Bertha, either.
Original Recipe kristinaknight
USE THE RED NEXT PAGE LINK BELOW FOR THE RECIPE AND INGREDIENTS
Quick Tip: You can use any chocolate instead of the milk chocolate mentioned in the ingredients.