This Green Bundle has a Sweet and Smoky Surprise
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Big family dinner coming up? I bet you know what your entree is going to be, but have you decided on the side dish yet? Most people go for a typical green-bean casserole for a nice and easy side dish, but why not spice it up, and pre-portion out individual, cutely wrapped, servings? It’s a stylish alternative to the classic recipe.
The beans are blanched, so they still retain the majority of their nutrients and flavor. Tucked beneath the crisp, smoky bacon, is a sweet prune, melded to the bean stocks by a creamy almond butter. It’s all the flavors of a typical green bean side dish, but laced together elegantly. This is such an easy way to turn a basic side dish into a show stopper – you’ll wow your dinner guest for sure, when you bring these out!
Recipe and photo courtesy of Elle Decor
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