This “Garbage” is a Foodie Treasure
0 Comment
Alexia, Alexia brand, Alexia fries, Alexia Yukon Gold, Alexia Yukon Gold Julienne fries, American food, beef, cheese, cheeseburger, cheeseburger plate, drunk food, famous New York food, food, Food Channel, French fries, fries, garbage, garbage plate, ground beef, ground beef recipe, guilt food, hangover food, Heinz, home recipe, homemade, Julienne fries, kosher salt, Kroger macaroni salad, Louisiana Hot Sauce, macaroni salad, New York, New York food, New York garbage plate, Nick Tahou, Nick Tahou Hots, Ore-Ida, Ore-Ida French Fries, Ore-Ida Golden Fries, recipe, Rochester garbage plate, salt, Travel Channel, Vitamin Water, Vitaminwater, white American cheese, white cheese, Yukon Gold fries, Yukon Gold Julienne fries
No, this sinful creation isn’t healthy in the slightest, but don’t knock it ’til you’ve tried it! This Rochester Garbage Plate is a perfect go-to when you have to feed your meat and starch fix. Boy, is it good!
I was brought up in the Deep South cooking tradition, and I love my gourmet creations. But I enjoy exploring what other regions have to offer, and now and then, I just want to indulge in some earthy, down-home fare. I came across this Garbage Plate recipe, and it looked perfect for feeding that primal meat-and-starch craving that even the most refined chefs and food lovers have now and then. And the wry humorist in me thought that it would be great to go around saying, “I ate Garbage today; you should try some, too!”
I know better than to set my expectations TOO high on such a dish, famous or not, and the word “garbage” is in the name, haha, but let’s just say that I was pleasantly surprised by the results. The accolades that this regional dish received from the Food Network and the Travel Channel were well deserved, it seems.
Recipe developed by Heather Homemade
USE THE RED NEXT PAGE LINK BELOW FOR THE RECIPE AND INGREDIENTS
Quick Tip: I always add a bit of red pepper flakes to the sauce!