A New Way to Enjoy the Goodness of Pizza, in a Pastry Pocket
It’s the same concept as an Italian Calzone, but this recipe actually has a lighter, and flakier flare to it. An easy crust, you literally braid it around the luscious ingredients, for a crispy, cheesy masterpiece!
Who doesn’t love BBQ anything? This recipe serves 4-6 people and is ready in about an hour. Serve with a side of marinara and Ranch as dipping sauces.
Recipe and photo courtesy of 12 Tomatoes