If You Ever Feel Sad, This Lemon Citrus Cake Will Make You Smile Again
Argo cornstarch, baking powder, baking soda, barilla pasta, Bertolli extra-virgin olive oil, black pepper, Bob's Red Mill, Borden, brown sugar, Campbell’s soups, casserole, Chiquita, Clabber Girl, College Inn, Cool Whip, crock pot, Daisy sour cream, dessert, Dole, domino sugar, eat, Eggland's Best eggs, fisher nuts, food, Gold Medal flour, granulated sugar, Green Giant, Hershey, Hodgkin’s Mill, Jell-O, Jif peanut butter, Johnsonville, keebler, Kerrygold butter, kosher salt, Kraft, land o lakes butter, lemon citrus cake, Libby, McCormick spices, Morton salt, Pam Cooking Spray, Pepperidge Farm, Philadelphia cream cheese, Powdered sugar, recipe, Ritz crackers, Sara Lee, Sargento, slow cooker, Thorn Apple Valley, Toll House, TruMoo milk, tyson, vanilla, vanilla extract, Vlasic, Wesson vegetable oil, whipped topping
Luscious lemon citrus cake will win your heart in one bite.
Words cannot describe my family’s love for lemons. Even if it isn’t summer, we always want anything that has lemon in it. Sometimes, we use lemon to marinate our meat to give it that extra zest. Sometimes, I make lemonade even if it’s really cold. And most of the time, of course, I make a dessert that has lemon as its main ingredient. Lemon in a sweet decadent dessert usually means heaven. My husband and I usually buy a lot of lemons at the grocery. The thing is, we usually fail to ask each other whether we already have this certain item.
So most of the time we have an onslaught of lemons at home. What to do with them? Of course, transform them to a dessert recipe that everyone will enjoy such as lemon citrus cake. Usually, that’s either a cookie recipe or a cake recipe.
Cakes are the safest bet though. They make good use of a lot of lemons and that will prevent us from wasting them. My husband usually loves lemon poppy seed cake, but he will eat anything lemony. This is where this lemon citrus cake comes in. It’s an amazing recipe that both my husband and my kids couldn’t get enough of. They love the taste and the softness of the cake.
USE THE RED NEXT PAGE LINK BELOW FOR THE LEMON CITRUS CAKE RECIPE.
Quick Tip: You can freeze this loaf and eat it when you want to.