Open Your Heart To This Orange Marmalade Pie Recipe
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The other day, I was having tea with my good friend and neighbor, Sally. Sally was telling me about this delightful orange marmalade pie that she is planning to make for Thanksgiving dinner. She told me that this pie recipe is different than others she has followed in the past. So, of course, i asked her “how so?”
Sally smiled and told me that instead of getting orange marmalade from a jar this recipe calls for actually oranges and you use all of their parts, including the peeling. I was shocked. I thought that would make the pie taste incredibly bitter. Well, ladies and gentlemen, it does not make the pie taste bitter in the least. I think I’ll be making this orange marmalade pie for my Thanksgiving lineup, too.
Recipe and photo courtesy of Zacqary.
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