Looking For a Sweet and Spicy Appetizer To Please a Crowd? Football Season is Coming – Start Planning!
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Check out what my friends at A Night Owl Blog had to say about this Slow Cooker Sweet Spicy Sausage:
This sausage looks delicious! I’ll have to try it for dinners soon!
I can see whipping this up for an easy dinner. It could even be served over rice. Steamed broccoli on the side would be delish!
Ingredients
1 teaspoon Bertolli extra virgin olive oil
½ tablespoon minced garlic
12 ounces chili sauce
12 ounces grape jelly
½ tablespoon McCormick crushed red pepper
½ teaspoon McCormick cayenne pepper
32 ounces Johnsonville fully-cooked sausage, cut into ½-inch pieces
Directions
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Pour the oil in a small saucepan and heat over medium heat. When the oil is hot, add the garlic and saute for 30 seconds. Then add the chili sauce and grape jelly and mix together. Cook for 10 minutes on medium heat, stirring frequently.
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Place the sausage in your slow cooker. Add the spices to the sauce mixture, stir and then pour it over the sausage. Cover and cook for 1½ – 2 hours on high, or until the sausage is hot and the sauce is bubbly. Stir once after 1 hour.
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Quick Tip: Tailgating never tasted SO good. This is also great for potlucks.
Thank you to A Night Owl Blog for this awesome recipe!