How This Fresh Summer Vegetable Is Deliciously Prepared Without Much Effort
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Super excited to find this easy, weeknight dish using the fresh eggplant from my garden, I made it that same night. Much to my surprise, the family devoured it like it was going out of style. Eggplant lasagna brings together two of my favorite things, and I knew at least I would like it, so I quickly harvested a few lovely eggplants and got busy.
I found I didn’t even miss the noodles in this famous Italian dish. It was still hearty, cheesy and as an added bonus, fresh. You know, that fresh taste you only get from garden veggies? Gosh I love that! I know that you and yours will enjoy this one as much as our brood did!
Recipe and photo courtesy of Country Living.
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Quick Tip: I love this dish served with hot, crusty bread to sop up the remaining sauce.