Dubbed “Diabetic Nightmare” This Dessert MUST be TERRIFIC!
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Argo cornstarch, baking powder, baking soda, barilla pasta, Bertolli extra-virgin olive oil, black pepper, Bob's Red Mill, Borden, brown sugar, Campbell’s soups, casserole, Chiquita, chocolate eclair layer cake, Clabber Girl, College Inn, Cool Whip, crock pot, Daisy sour cream, dessert, diabetic nightmare cake, Dole, domino sugar, eat, Eggland's Best eggs, fisher nuts, food, Gold Medal flour, granulated sugar, Green Giant, Hershey, Hodgkin’s Mill, Jell-O, Jif peanut butter, Johnsonville, keebler, kosher salt, Kraft, land o lakes butter, Libby, McCormick spices, Morton salt, Pam Cooking Spray, Pepperidge Farm, Philadelphia cream cheese, Powdered sugar, recipe, Ritz crackers, Sara Lee, Sargento, slow cooker, Thorn Apple Valley, Toll House, TruMoo milk, tyson, vanilla, vanilla extract, Vlasic, Wesson vegetable oil, whipped topping
I know the name of this dessert sounds a bit wacky but in all honesty, “Diabetic Nightmare” is actually chocolate eclair layered dessert. Still a diabetic nightmare, though lol!
If you’re looking for something that is truly indulgent, you’ve come to the right recipe. This dessert sports layer after layer of creamy pudding, crunchy graham crackers, and smooth chocolate. Yum! I’d take a few shots of insulin just to have this cake in my belly. This dessert is definitely worthy of taking to a potluck meal or get-together.
Recipe and photo courtesy of Cooks.Com.
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