Our afternoon treat of brown sugar cookies was truly the best.  Your kids will love these and served with ice cream, there is no better way to enjoy it.  Consider making these as a surprise for when your kids get home from school! I know my children would be ecstatic to get off the bus and see a big ‘ol plate of brown sugar cookies sitting on the table. Don’t forget the milk! Of course, if your kids are like my son they will want coffee.

It is an awesome idea to freeze these and them enjoy them later.  It is a great way to get all the work done early and then eat the rest at another time.

Who wouldn’t want to pull a fresh cookie out of the freezer at any time?

Ingredients

Cooking spray

1 1/4 cup Domino brown sugar, firmly packed

1/4 cup water

3 tbsp honey

1 egg

2 1/3 cup Gold Medal flour

1 cup pecans, finely chopped

2 1/2 tsp cinnamon

1 tsp allspice

1 tsp baking soda

BROWN SUGAR GLAZE

1/4 cup Domino brown sugar

1/4 cup Domino powdered sugar

1/8 cup McArthur milk

Instructions

Preheat oven to 375F. Spray a baking sheet with cooking spray.

In a large mixing bowl, add brown sugar, water, honey and egg. Beat on high until combined.

In another large mixing bowl, stir together flour, pecans, cinnamon, allspice and baking soda. Add dry mixture to wet mixture and stir to just combined.

Drop cookies by the teaspoonful onto prepared baking sheet. Bake for 9 to 10 minutes. Place cookies on baking rack to cool.

BROWN SUGAR GLAZE

In a small mixing bowl, stir together brown sugar, milk and powdered sugar. Drizzle on top of cooled cookies.

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Quick Tip: Top with caramel syrup.