I have bene following my mother’s meatloaf recipe for years. I mean, it’s pretty much the best meatloaf I’ve ever had in my life but even awesome tasting recipes can become boring after you’ve made them 5o times. Shoot, I’ve probably made my mother’s meatloaf more than 50 times! Anyhoo, I came across this delicious Amish meatloaf recipe that is super easy to make. Now, it isn’t much different than a basic meatloaf BUT there are a few variants in the ingredients that I think you may like. enjoy!

Check out what my pals over at Recipe Lion had to say about this recipe:

Want to switch up your typical meatloaf recipe? This Easy Amish Meatloaf is a super easy dump and go recipe that you can whip up in just one hour. If your family “hates” meatloaf, they will definitely change their minds when they try this dinner recipe. Plus, you can make more of the sauce topping to dip this delicious and savory meatloaf recipe in.

I don’t know about you folks but I love me some meatloaf and this Amish-inspired recipe looks uh-mazing!

Ingredients

2 pounds ground beef

3/4 cup Quaker quick oats, uncooked

2 eggs, well-beaten

1/4 cup chopped onion

3/4 cup Campbell’s tomato juice

2 teaspoons Morton salt

1 1/2 teaspoon pepper

1 teaspoon McCormick garlic powder

1/2 teaspoon red chili flakes

Sauce

2 tablespoons Heinz ketchup

2 tablespoons whole grain mustard

2 tablespoons Domino brown sugar

Instructions

Combine all meatloaf ingredients thoroughly.