“Dude Foods came up with the borderline genius idea to fill up grilled cheese balls (white bread, American cheese, duh) with creamy tomato soup that you can pop in your mouth and eat literallyanywhere. At your desk at work, walking down the street, sitting in your car in traffic blasting One Direction Drake. Really, I mean, anything goes. Oh, and did we mention these babies are also DEEP FRIED? Just scoring all kinds of points here.” – Delish.com

Well, thank you Dude Foods for coming up with this amazing recipe for grilled cheese tomato soup filled balls! You have done the world a wonderful justice by sharing your creation. Now, who’s with me at trying these babies out?

Recipe courtesy of Dude Foods.

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Quick Tip: Even though these balls are filled with tomato soup, i still like to keep a cup of tomato soup within hands reach to dunk them.

A waffle iron can be used for more than just waffles. This version of grilled cheese utilizes one and takes grilled cheese to a new level of fun eating. You can make this when the grandkids visit or you just want something unique and different for that weekend get together.

You can make this type of sandwich using an old fashioned waffle iron or one of the new types of waffle bakers. A waffle iron will allow you to make more than one at a time while a baker will allow just one. So if you have the whole gang over, utilize the iron. If you are solo for the day, a baker will do the job.

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Recipe and photo courtesy of Fifteen Spatulas

Quick Tip: Be sure to use room temperature butter to keep the bread from tearing.

We all love grilled cheese sandwiches, right? I mean, they are a staple lunch option from our childhood. Shoot, as an adult, I still make myself a grilled cheese from time to time. If you want a bit more pizzazz in your grilled cheese, you’ve got to try this recipe. It’s uh-mazing, folks.

Seriously, make traditional grilled cheese for the kiddos and plate this baby up for yourself. It’s so good! Actually, my kids really like this amped up version of grilled cheese goodness and ask me to make it for them all the time. It combines all the great things about the nostalgic little sandwich with a fried egg, avocado, and much more.

Recipe courtesy of The Pioneer Woman.

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Quick Tip: I love serving this sandwich with tomato soup. Some things never change…

Are you a lover of the all-American meal? If so, meatloaf probably ranks rather highly on your favorite foods list. How about you add a few ingredients like bacon and Ranch dressing to the mix for a fun twist! Let’s face it, we all love bacon, Ranch, and meatloaf, right? So why not add them all together for a TASTEE dinnertime treat!

Another twist to this recipe is how you cook the meatloaf. Put your baking dish away because this beauty is going into the slow cooker. Yep, you read that right, El Crock Potto city! Don’t worry; we promise you that this meal will come out just as savory as you mama’s meatloaf.

Recipe and photo courtesy of Recipes That Crock.

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