• Entree
  • Dessert
  • Side Dish
  • Appetizer

Tag

meat and potatoes

This Will Certainly Warm You Up on a Cold Night – Yummy!

12 October 2015
Grace
5 Comments
Argo cornstarch, baking powder, baking soda, barilla pasta, bean, beef, beef casserole, Bertolli extra-virgin olive oil, black pepper, Bob's Red Mill, Borden, brown sugar, Bush's, Bush's Best, Bush's Best dark red kidney beans, Campbell’s soups, casserole, cheddar, cheese, Cheesy, cheesy casserole, Cheesy Potato Bean and Beef Casserole, Chiquita, Clabber Girl, College Inn, comfort, comfort food, Cool Whip, cowboy casserole, crock pot, Crock-Pot slow cooker, crockpot, crockpot casserole, crockpot recipe, Daisy sour cream, dark red kidney beans, dessert, diced tomatoes, dinner, Dole, domino sugar, easy, easy dinner, eat, Eggland's Best eggs, entree, food, Gold Medal flour, granulated sugar, Green Giant, ground beef, ground beef casserole, Hershey, Hodgkin’s Mill, home, home recipe, Hunt, Hunt's, Hunt's diced tomatoes, Jell-O, Jif peanut butter, Johnsonville, keebler, kidney bean, kidney beans, kosher salt, Kraft, land o lakes butter, Libby, low-hassle, low-hassle recipe, main course, main dish, McCormick spices, meat & potatoes, meat and potatoes, Morton salt, Pam Cooking Spray, Pepperidge Farm, Philadelphia cream cheese, potato, potato bean beef, potato bean beef casserole, potatoes, Powdered sugar, quick dinner, recipe, Ritz crackers, Sara Lee, Sargento, simple, slow cooker, slow cooker casserole, slow cooker recipe, slow-cooked, Thorn Apple Valley, Toll House, tomato, tomatoes, TruMoo milk, tyson, vanilla, vanilla extract, Vlasic, Wesson vegetable oil, whipped topping

Here’s a Really Quick And Easy Formula For a Tasty Meal!

I am so in love with slow cooker recipes right now! With all the big family gatherings and huge dinner preparations lately, it’s such a relief to just throw a bunch of ingredients into the crockpot and let it do all the work instead.

Not that I don’t enjoy cooking – I really do, but sometimes other things in life just get in the way. If you want a hearty, “meat and potatoes” sort of meal, this Cheesy Potato, Bean, and Beef Casserole is a great choice. The slow cooker does most of the work for you, with only a very modest amount of prep required. This would also make a wonderful addition to your next BBQ party. It’s filling, warming comfort food, made really easy with the Crock-Pot. Heck, how can you go wrong with just seven ingredients (plus water, salt, and pepper) and four easy steps?

Give this one a try – and don’t forget to let us know in the comments how it turned out for you!

Recipe and photo courtesy of Tasty Gluten-Free Meals

 

 

USE THE RED NEXT PAGE LINK BELOW FOR THE RECIPE AND INGREDIENTS

Quick tip: Serve with fresh, green salad.

A Casserole That Will Satisfy Even the Toughest of Cowboys

08 September 2015
Grace
0 Comment
beef, casserole, cheddar, cheese, Cheesy, crock pot, Crock-Pot slow cooker, crockpot, crockpot recipe, ground beef, home, home recipe, John Wayne, John Wayne Casserole, low-hassle, low-hassle recipe, McCormick taco mix, meat and potatoes, recipe, savory, slow cooker, slow cooker recipe, slow cooking, slow-cooked, sour cream, taco mix, Tex-Mex, Tex-Mex casserole, Tex-Mex cuisine, Tex-Mex food, Tillamook, Tillamook sour cream, Western, Western casserole, Western cuisine, Western food

As the name suggests, this John Wayne Casserole delivers the classic flavor of the American West with little hassle or beating around the bush.  After 20 minutes of basic prep, just put everything in your slow cooker and leave it alone until it’s ready. I bet John Wayne himself could have handled it!

 

It really is hard to beat a Crock-Pot for convenience… just toss everything in, go about your day, and then you have a nice meal waiting for you when you get back home.  It’s perfect for making nice, filling casseroles.  And I have always been drawn to Western and Tex-Mex cuisine by its generous use of cheese and herbs to make savory and filling meat dishes without too much hassle. This one is a keeper for sure!

 

Recipe and photo courtesy of The Magical Slow Cooker

 

USE THE RED NEXT PAGE LINK BELOW FOR THE RECIPE AND INGREDIENTS

 

Quick tip: Leftovers reheat beautifully, so if you have a large slow cooker, double the batch!

Facebook

Archives

Pages

  • HOME
  • TERMS OF USE
  • PRIVACY POLICY
  • CURATION POLICY
  • DMCA POLICY
  • CONTACT US
Copyright 2017 Tastee Recipe

IMPORTANT DISCLOSURE:

We are often compensated for products we link to. Click here for details.