When you’re looking for a dessert that will really stick to your ribs (and to the roof of your mouth), this peanut butter sheet cake is the ticket! Nothing can compare to the glorious texture and taste of a moist cake smothered in creamy peanut butter frosting. Beware, when you are mixing up the batter every man, woman, and child around you is going to be vying for the lucky winner spot of the official “bowl licker.” There really isn’t anything bad about this recipe.
The cake always comes out amazingly moist and the frosting is to die for. I’ve made this cake for my Great Uncle’s birthday almost every year since I’ve been able to bake as he absolutely loves it, and so does everyone else. If chocolate cake and peanut butter cake were in a cage fight, PB would wipe the floor with old Mr. Choco.
Now, that would be a mess, wouldn’t it! There’d be chocolate and peanut butter smeared all over the ding dang floor. I guess we can be thankful that peanut butter and chocolate are inanimate objects LOL
Recipe courtesy of Tasty Kitchen.
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Quick Tip: This cake goes great with a hot cup of coffee!