It’s that classic Mexican dip loved by so many! This Chunky Guacamole recipe yields a rather authentic version of this Mexican treat without too much time or hassle. Though great just served up with some tortilla chips, it also makes a great addition to tacos and many other delicious Mexican dishes.
My sister and I ate a ton of guacamole dip back in the day, both in restaurants and at home. We loved chowing down on a good bowl of homemade guacamole with some Tostito’s tortilla chips, and Mother would usually make some to go in tacos for our frequent Tex-Mex nights. I hadn’t had guacamole in a little while, so I decided to give this recipe a try. It is a bit of a variance from my typical at-home recipe, but I really liked how it turned out.
Recipe and photo courtesy of Food.com.
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Quick tip: Adjust the heat with the amount of jalapenos!