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It’s hard to beat the convenience of a quick one-pot meal, the savory flavor of cheese and sausage, or the satisfying simplicity of pasta. In this One-Pan Sausage & Pasta recipe, you have all three; just three easy steps, and it’s done in about half an hour.
Both sausage and pasta are low-hassle food items that fill you up with good flavor. So how do you make them even better? Well, put them together and throw in some cheese, of course! The right amount of cheese can make an already good dish just over-the-top fantastic (and of course you can adjust the amount you use according to taste).
Recipe and photo courtesy of Plain Chicken
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Quick Tip: Serve this meal with homemade piping hot breadsticks smothered in garlic and parmesan cheese.