Two Words “CANDIED BACON”
You had me at “bacon” and when it says “candied” as well, count me in! I love bacon for pretty much any meal of the day. You can’t go wrong with it, and I’ve even been able to save some otherwise boring dishes by adding a little bit of this crunchy goodness into them. This candied bacon is really versatile. It can be used by itself for a family breakfast or inside any baked goods to give a nice and sweet bacony accent to them. That delicious brown sugar on top gives it a beautiful, candied look – and the taste is simply divine.
Really you could keep some of this on hand to garnish a number of dishes! I think it would be great over a maple ice cream sundae. MMM! I can imagine how good that would taste, can you?
If you use this delicious bacon for any other dishes let me know what you did in the comments below. I love to hear your recipes and how you enjoy cooking 🙂
Original Recipe yummyhealthyeasy
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Quick Tip: These candied bacon slices make amazing sandwiches!