Who doesn’t love a tender and juicy baked ham, dripping with sweetness, for the holidays? Just like Thanksgiving turkey, ham is practically a staple during the holidays.
And just like turkey, the sandwiches the next day for this ham, are phenomenal. Try some of these fresh cuts slices with a brown mustard as a dipping sauce. No matter how you eat it, baked ham is a fulfilling dish that’s delish any time of year.
Recipe and photo courtesy of Food Network