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This Vintage Casserole Uses A Very Special Ingredient That You Wouldn’t Expect!

This casserole is easy to make, very filling and will feed a bunch of hungry mouths. It’s also pretty inexpensive and won’t break the food budget. One of my favorite things about this recipe is the inclusion of one very special ingredient. Can you guess what it is?
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You Can Be the Queen and This Dish Will Be Your King of Leftovers – How Brilliant

With the holidays upon us – really – they are only two months away – it’s time to start planning what you’ll do with those elusive leftovers in addition to gathering Christmas lists. Unless you’re like me and wait until the absolute last minute. That Thanksgiving turkey is good
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This Classic Recipe is Revamped to Include Cheese – The Family Will Be Surprised! Brave Enough to Try?

It’s true that everyone has their own recipe for meatloaf that they love and swear by, even I do! That’s why I was hesitant to try this Ribbon Meatloaf. It looked cool, and sounded good on paper but would the family enjoy it? I don’t even know what possessed me to be brave enough
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Side Dishes


Give Me Some Ginger and I’ll Give You the Dessert I’ve Grown Up Loving

Gingerbread isn’t just for Christmas. No, no my friend, it is awesome year-round and I absolutely love the light flavor. It takes me back to my childhood when my mom served it warm with a side of whipped topping, and the topping would melt into the cake making it even more moist
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How to Turn Your Very Ripe Bananas into a Sweet Treat Everyone Will Want

Why does it seem like bananas get so ripe, so fast? I feel like I buy them one day, then turn around and they are already getting a little soggy. Then I find myself needing to use them fast. My mom always made banana bread, which I love. This time I wanted to try something new
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