A blast of lemony tartness mixed with a fudgy sweet treat.
Hello, folks! So, Christmas is literally just a few days away and I’m still planning out my dinner and dessert menu. I am expecting a lot of people to show up so I best get a move on it, eh? Anyway, I came across this amazing fudge recipe over on the Me Lady Cooks website and I couldn’t be happier about it. Have you ever had lemon meringue pie fudge?
I seriously think everyone should give this recipe a try at least once, especially if you’re a lemon meringue pie fan. The creaminess of this fudge is out of this world! My kids and husband said that this fudge was one of the best-tasting fudges in the world. Wow, what a compliment!
Are you ready to get the details on this recipe? I bet you are! Well, wait no longer, friend! Simply hop on over to the next page for a complete list of ingredients and instructions. Enjoy!
Recipe and image courtesy of Me Lady Cooks.
USE THE RED NEXT PAGE LINK BELOW FOR THE RECIPE AND INGREDIENTS
Quick Tip: Cut fudge in the pan as the crust tends to be a little crumbly.