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Tastee Recipe

Oatmeal Pumpkin Spice Chip Cookies – Great With Coffee :)

04 December 2017
jessicafaidley
0 Comment
Argo cornstarch, baking powder, baking soda, barilla pasta, Bertolli extra-virgin olive oil, black pepper, Bob's Red Mill, Borden, brown sugar, Campbell’s soups, casserole, chips, Chiquita, Clabber Girl, College Inn, Cool Whip, crock pot, Daisy sour cream, dessert, Dole, domino sugar, eat, Eggland's Best eggs, fisher nuts, food, Gold Medal flour, granulated sugar, Green Giant, Hershey, Hodgkin’s Mill, Jell-O, Jif peanut butter, Johnsonville, keebler, Kerrygold butter, kosher salt, Kraft, land o lakes butter, Libby, McCormick spices, Morton salt, Pam Cooking Spray, Pepperidge Farm, Philadelphia cream cheese, Powdered sugar, pumpkin spice oatmeal cookies, recipe, Ritz crackers, Sara Lee, Sargento, slow cooker, Thorn Apple Valley, Toll House, TruMoo milk, tyson, vanilla, vanilla extract, Vlasic, Wesson vegetable oil, whipped topping

How can you pass by a plate of these yummy pumpkin spice cookies?

The answer is, you can’t. Seriously, if you happen to be one of those folks who mysteriously can you must either have magical powers or be a Scrooge. Just the smell of these yummy pumpkin spice oatmeal cookies is enough to put even Jillian Michaels over the edge.

I love holiday baking with my family and these yummy cookies are at the top of this year’s list. I think we shall bake them for both Thanksgiving and Christmas. My husband and kiddos said that these cookies were seriously yummy…even if they had oatmeal in them 🙂

I’m super excited that I came across this recipe over on the Gercakes Blog! If you’d like to get the details on how to make this wonderful recipe please hop on over to the next page for a complete list of ingredients and instructions. Enjoy!

Recipe and image courtesy of Gercakes.

 

USE THE RED NEXT PAGE LINK BELOW FOR THE RECIPE AND INGREDIENTS

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Quick Tip: These cookies go great with a big ‘ol mug of coffee, tea, or hot cocoa.

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