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Tastee Recipe

Are You Ready For The Ultimate Chicken Casserole Recipe?

12 July 2017
jessicafaidley
0 Comment
Argo cornstarch, baking powder, baking soda, barilla pasta, Bertolli extra-virgin olive oil, black pepper, Bob's Red Mill, Borden, brown sugar, Campbell’s soups, casserole, Chiquita, Clabber Girl, College Inn, Cool Whip, crock pot, Daisy sour cream, dessert, Dole, domino sugar, eat, Eggland's Best eggs, fisher nuts, food, Gold Medal flour, granulated sugar, Green Giant, Hershey, Hodgkin’s Mill, Jell-O, Jif peanut butter, Johnsonville, keebler, Kerrygold butter, kosher salt, Kraft, land o lakes butter, Libby, McCormick spices, Morton salt, Pam Cooking Spray, Pepperidge Farm, Philadelphia cream cheese, Powdered sugar, recipe, Ritz crackers, Sara Lee, Sargento, slow cooker, Thorn Apple Valley, Toll House, TruMoo milk, tyson, ultimate chicken casserole, vanilla, vanilla extract, Vlasic, Wesson vegetable oil, whipped topping

My Kids LOVE This Casserole!

There’s just something comforting about chicken casserole. Especially one that combines a variety of flavors such as this recipe.

I love mixing up the ingredients and popping the dish into the oven; smelling the aroma of the baking casserole waft through my house. It;s absolutely heavenly! Usually, I make casseroles during the fall and winter months when my family is looking for something cozy to warm their bellies but I think I’ll be making this chicken casserole during the summertime, too.

I cannot believe how easy this dish comes together and the ingredients are super simple. Plus, this recipe makes a lot!

My church often hosts potluck dinners and I will definitely be bringing this dish along with me for the next one.

 

 

USE THE RED NEXT PAGE LINK BELOW FOR THE RECIPE AND INGREDIENTS.

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Quick Tip: Serve this delicious casserole with fresh bread and a side salad.

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