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Tastee Recipe

Bunless Burgers? Give These Low-Carb Golden Mushroom Burgers A Go!

13 January 2017
jessicafaidley
0 Comment
Argo cornstarch, baking powder, baking soda, barilla pasta, Bertolli extra-virgin olive oil, black pepper, Bob's Red Mill, Borden, brown sugar, bunless golden mushroom burgers, Campbell’s soups, casserole, Chiquita, Clabber Girl, College Inn, Cool Whip, crock pot, Daisy sour cream, dessert, Dole, domino sugar, eat, Eggland's Best eggs, fisher nuts, food, Gold Medal flour, granulated sugar, Green Giant, Hershey, Hodgkin’s Mill, Jell-O, Jif peanut butter, Johnsonville, keebler, Kerrygold butter, kosher salt, Kraft, land o lakes butter, Libby, McCormick spices, Morton salt, Pam Cooking Spray, Pepperidge Farm, Philadelphia cream cheese, Powdered sugar, recipe, Ritz crackers, Sara Lee, Sargento, slow cooker, Thorn Apple Valley, Toll House, TruMoo milk, tyson, vanilla, vanilla extract, Vlasic, Wesson vegetable oil, whipped topping

I don’t know about all of you but I often find myself falling into the yo-yo dieting vortex.

I’ll try one fad and move on to the next. I’m tired of gaining and losing. Can I get an ‘amen?” I have a friend who is a faithful follower of the Atkins Plan. Even though this low-carb diet has helped her to lose 40 pounds and keep it off, cutting out entire food groups just isn’t my thang. However, cutting down on simple carbohydrates is doable for me and I have lost about 10 pounds since doing so. My friend gave me a recipe for bunless golden mushroom burgers and it is seriously good!

If you are following a low-carb plan then you are going to be gaga over these burgers because they are bunless and fabulous. Talk about a huge heap of flavor! You’ve got tender, juicy beef, sweet onions, and mushrooms all grilled together in a pan of goodness.

 

 

USE THE RED NEXT PAGE LINK BELOW FOR THE RECIPE AND INGREDIENTS.

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Quick Tip: If you’re wanting to watch your carbs this tip isn’t for you but if not, feel free to add mashed potatoes to the mix. It’s almost like a mock shepherd’s pie!

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