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How To Turn Your Lasagna Into A Mouth-Watering Soup
I bet you’ve never heard the words ‘lasagna’ and ‘healthy’ in the same sentence… Well, this is no joke. This incredible lasagna soup really is healthy, and a million times lighter than its cousin in the original oven-baked form. This one is a winner in every possible way; besides being healthier, it’s also a breeze to make and won’t take you longer than five quick minutes of preparation. How about that!
After all those heavy holiday meals I am completely ready to try lighter recipes! Don’t get me wrong – there’s no way in the world I would starve myself on a diet, I love food way too much. But it’s actually quite easy to start a healthier way of living with recipes like this, when it’s still going to be delicious! This recipe makes 8 servings – and you probably won’t believe it but, there are only 234 calories per serving!
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Quick Tip: Double the ingredients to make sure you’ll have leftovers for a tasty lunch!