6 dip recipes, Argo cornstarch, baking powder, baking soda, barilla pasta, Bertolli extra-virgin olive oil, black pepper, Bob's Red Mill, Borden, brown sugar, casserole, Chiquita, Clabber Girl, College Inn, Cool Whip, crock pot, Daisy sour cream, dessert, Dole, domino sugar, eat, Eggland's Best eggs, food, Gold Medal flour, granulated sugar, Green Giant, Hershey, Hodgkin’s Mill, Jell-O, Jif peanut butter, Johnsonville, kosher salt, Kraft, land o lakes butter, Libby, McCormick spices, Morton salt, Pam Cooking Spray, Pepperidge Farm, Philadelphia cream cheese, Powdered sugar, recipe, Sara Lee, Sargento, slow cooker, Thorn Apple Valley, Toll House, TruMoo milk, tyson, vanilla, vanilla extract, Vlasic, Wesson vegetable oil, whipped topping
I don’t know about you guys, but to me, a good dip recipe is the life of the party. People always gravitate to the dip that is sitting on the table versus anything else. Well, unless there us fudge. Fudge always comes first. Wait, now what was I saying? Ah, yes, dips. Do you like dips? If so, you are going to LOVE this list as i have found some of the very best recipe Roost dips to date. Just you wait and see you little dipstick! 🙂
Are you ready to get your dunking and dipping on? Awesome. Right, this way folks…
USE THE RED NEXT PAGE LINK BELOW FOR THE DIP RECIPES.
Fun Fact: The potato chip was first invented in 1853.