I’ll be honest, I have never much been a fan of the Twinkie. I know it’s so not right! But I am a fan of the combination of vanilla cake with vanilla filling. That’s why when I saw this cake recipe for a Twinkie themed Bundt cake I was excited to finally be able to say I like Twinkies.
Before I started baking regularly, I always thought it’d be difficult to make a cake with filling. Truthfully it’s not hard at all. You just squeeze it in there with a pastry bag through the bottom. No one is the wiser – tricky!
Recipe and photo courtesy of Sweetapolita.
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Quick Tip: You’ll need to poke the holes in the bottom and then use your finger to dig a “tunnel” for that Twinkie-like finish.