This Recipe Makes The Best Pie On The Planet

I remember as a little girl, getting off the school bus every Wednesday at grandma’s house. She’d always have my favorite pie baking for me; apple crumb. Oh, how I adored those pies. Flaky butter crust, crisp apples with a gooey sauce, and a sugary sweet crumb topping. So good!

When I came across this recipe, I was hesitant to make it because I didn’t want to fix something that wasn’t broken. Grandma’s recipe had been working for all of these years, and there really wasn’t anything to change. So, I didn’t change anything. However, I added something to the recipe: caramel. Wow! What a delightful kick this one little ingredient gave to this already amazing pie!

Recipe courtesy of Almanac.

PLEASE CONTINUE TOT HE NEXT PAGE FOR A LIST OF INGREDIENTS.

Quick Tip: You can always tent the pie with aluminum foil if you notice the top browning too quickly. That’s what grandma always did!

This No-Bake Miracle Will Bring You To Your Knees

My husband is a huge fan of making chocolate peanut butter no-bake cookies. It’s a recipe that has been in his family for years. He makes these cookies so much; I actually get tired of eating them! Can you believe that? Well, my man made some variations to his top-secret family recipe and decided to use this one instead.

The recipe combines cocoa powder, peanut butter, instant oats, and a few other ingredients that make these cookies totally dreamy. Needless to say, I’ve started eating them again. I think the best variation that my husband made to his personal recipe was the addition of vanilla. You can really taste it in the no-bakes and boy, or boy is it ever good!

Recipe courtesy of Old World Garden Farms.

PLEASE CONTINUE TO THE NEXT PAGE FOR A LIST OF INGREDIENTS.

Quick Tip: Use either creamy or crunchy peanut butter depending on your personal preference.

Discover The Perfect Snack Food Secret

Making a snack that everyone will love can sometimes be a chore. These pork nachos are unbelievably good and super easy to make. I served them at my husband’s Superbowl party last year, and I don’t know what got more cheers, the nachos or the game!

The guys loved the nachos, us ladies loved the nachos, and even the kids loved the nachos! One of the best things about preparing this snack food is how simple and easy it is. For the most part, everything gets laid out on a cookie sheet or baking dish and goes into the oven. It’s a quick and effective way to feed hungry bellies. I’ve also made these pork nachos for dinner before and served them up with Spanish rice and refried beans.

Recipe courtesy of Pork Be Inspired.

PLEASE CONTINUE TO THE NEXT PAGE FOR A LIST OF INGREDIENTS.

Quick Tip: Feel free to top these awesome pork nachos with anything you like such as jalapenos, diced tomatoes, black olives, onion, etc.

Swap Out This Messy Meal For An Easy-To-Make Casserole

If your household is anything like mine, you probably have a boatload of Sloppy Joe lovers on your hands. I, for one, happen to love gnawing on a good old fashioned Sloppy Joe sandwich, but I hate the mess that they make. Have you ever feed a Sloppy Joe to a 3-year old? It’s a tragic occasion on the mess factor.

When I can across Sloppy Joe Casserole, my heart skipped a beat, and I did a few backflips through my dining room. Ok, that last part isn’t true, but I did do a little dance! This casserole is uh-mazing, folks. It tastes just like traditional Sloppy Joe sandwiches but doesn’t leave you with messy clumps of tomato sauced meat lying on your kitchen floor. It’s also very easy to make and only consists of 4 ingredients!

Recipe courtesy of A Lot Of Recipes.

PLEASE CONTINUE TO THE NEXT PAGE FOR A LIST OF INGREDIENTS.

Quick Tip: If you pack school lunches (or work lunches) this casserole is a great way to satisfy the lunch hunger monster. Plop a leftover square into a microwave-safe container and send it on its way.

Your Oven Doesn’t Want You To Know About This Recipe

Dash the dreams of your oven with this recipe because it goes directly into your Crock Pot, and comes out ten times better. Slow cooker cubed steaks and gravy are exactly what the doctor ordered. The meat is so fall-apart tender and juicy when cooked in the Crock Pot that it’ll make you want to slap your grandma!

Sure, you can cook these cubed steaks and gravy in your oven and they will most likely taste mediocre, but why place only so-so tasting food in your mouth? Are you not worthy of noshing on a meal that’s a 10? Of course you are! Seriously, my kids are very picky eaters and normally would scowl at the mere sight of cubed steaks, however, when i made this recipe, they were ready to chow down.

Recipe courtesy of Down Home Comfort Food.

PLEASE CONTINUE TO THE NEXT PAGE FOR A LIST OF INGREDIENTS.

Quick Tip: You can use either canned or fresh mushrooms in this recipe. I prefer to use canned.

Refresh Your Tastebuds With These Cool Treats

Do you want to know a great way to beat the heat this summer? I’ve found the perfect dessert recipe that’ll totally cool you off while you bask in the sun beside the pool. Chocolate mint brownies! These fudgy confections are the perfect solution to turning down the heat in your mouth this summer season.

Most folks associate chocolate mint brownies with the holiday season, but here at my house, we eat them all year ’round. Fudgy chocolate embracing a mint filling is so darn good! Trust me when I say you won’t want to be sharing these little darlings with your neighbors. Forget the diet you’re on because you’ll be scarfing these decadent dessert bars down like nobody’s business.

Recipe courtesy of 12Tomatoes.

PLEASE CONTINUE TO THE NEXT PAGE FOR A LIST OF INGREDIENTS.

Quick Tip: Add a few drops of green food coloring to the mint filling to give the fudge brownies an authentic look.

Like Southern Royalty, You Can Quickly Whip Up These Sweet, Sticky Treats

This dessert recipe has got me excited! I am a huge fan of southern pastries, and I gotta tell ya, these sticky caramel pecan rolls are simply divine! I just made them for my family yesterday, and I’ll be honest, we don’t have any left! They seriously flew right off the serving platter.

My daughter suggested that we top the rolls with vanilla ice cream, so I gave it a shot, and wow, am I glad that I did! The texture of the warm caramel pecan sticky roll mixed with cold ice cream really hit the spot. We may as well eaten these rolls for dinner because we certainly didn’t have room for the pot roast I cooked. So, yes, southern caramel pecan sticky rolls are the bomb, and I’ll be making them again.

Recipe courtesy of the Cooking Channel.

PLEASE CONTINUE TO THE NEXT PAGE FOR A LIST OF INGREDIENTS.

Quick Tip: If someone in your house has a tree nut allergy, you can still make these rolls just leave the pecans out and swap them for raisins, chocolate chips, or leave them plain.

Day

This Recipe Makes The Best Pie On The Planet

I remember as a little girl, getting off the school bus every Wednesday at grandma’s house. She’d always have my favorite pie baking for me; apple crumb. Oh, how I adored those pies. Flaky butter crust, crisp apples with a gooey sauce, and a sugary sweet crumb topping. So good!

PLEASE CONTINUE TOT HE NEXT PAGE FOR A LIST OF INGREDIENTS.

Quick Tip: You can always tent the pie with aluminum foil if you notice the top browning too quickly. That’s what grandma always did!

This No-Bake Miracle Will Bring You To Your Knees

PLEASE CONTINUE TO THE NEXT PAGE FOR A LIST OF INGREDIENTS.

Quick Tip: Use either creamy or crunchy peanut butter depending on your personal preference.

Discover The Perfect Snack Food Secret

Making a snack that everyone will love can sometimes be a chore. These pork nachos are unbelievably good and super easy to make. I served them at my husband’s Superbowl party last year, and I don’t know what got more cheers, the nachos or the game!

PLEASE CONTINUE TO THE NEXT PAGE FOR A LIST OF INGREDIENTS.

Quick Tip: Feel free to top these awesome pork nachos with anything you like such as jalapenos, diced tomatoes, black olives, onion, etc.

Swap Out This Messy Meal For An Easy-To-Make Casserole

PLEASE CONTINUE TO THE NEXT PAGE FOR A LIST OF INGREDIENTS.

Quick Tip: If you pack school lunches (or work lunches) this casserole is a great way to satisfy the lunch hunger monster. Plop a leftover square into a microwave-safe container and send it on its way.

Your Oven Doesn’t Want You To Know About This Recipe

PLEASE CONTINUE TO THE NEXT PAGE FOR A LIST OF INGREDIENTS.

Quick Tip: You can use either canned or fresh mushrooms in this recipe. I prefer to use canned.

Refresh Your Tastebuds With These Cool Treats

PLEASE CONTINUE TO THE NEXT PAGE FOR A LIST OF INGREDIENTS.

Quick Tip: Add a few drops of green food coloring to the mint filling to give the fudge brownies an authentic look.

Like Southern Royalty, You Can Quickly Whip Up These Sweet, Sticky Treats

This dessert recipe has got me excited! I am a huge fan of southern pastries, and I gotta tell ya, these sticky caramel pecan rolls are simply divine! I just made them for my family yesterday, and I’ll be honest, we don’t have any left! They seriously flew right off the serving platter.

PLEASE CONTINUE TO THE NEXT PAGE FOR A LIST OF INGREDIENTS.

Quick Tip: If someone in your house has a tree nut allergy, you can still make these rolls just leave the pecans out and swap them for raisins, chocolate chips, or leave them plain.

Archives

Pages

IMPORTANT DISCLOSURE: