If you’re more of a brownie lover than a cake person, then you’ll find these German chocolate brownies are your weakness! These brownies remind me of my grandma, she used to always make a version of this growing up.
Simpler than you think to make, you don’t need any unusual hard-to-find ingredients. Just the basics! Be sure you do have caramel bits on hand and flaked coconut, they are a necessity. This recipe makes a 9×13 pan and is ready in 20-25 minutes. Bring these to your next pot-luck and it’ll be the highlight of the night.
Image courtesy of Chef in Training