This Beef Pastry Recipe Isn’t as Hard as People Seem to Think it is
Many times Beef Wellington is a dish that is used to test an amateur chef’s abilities in the kitchen. But what people don’t realize, is that this recipe is incredibly easy to make.
This recipe serves about 4 people and is ready in under an hour. because the meat is enveloped in a pastry shell, you should have a meat thermometer on hand to get the perfect temperature.
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