1 pound steak tips
1 cup sharp cheddar cheese, grated
1 cup fontina cheese, grated
6 slices bacon, optional
2 white onions, thinly sliced
2 cloves garlic, minced
1/2 tablespoon herbs de Provence
kosher salt and freshly ground pepper, to taste
Quick Tip: You can also add some green pepper or chile for a more flavorful approach.
Thanks to Taste of Home for this quick and easy recipe to warm the tummies of all family.