I have to say that normally I like meat in my lasagna. I was putting up this recipe for my vegetarian fans, but it looked intriguing so I decide to give it a try. I didn’t really have high hopes for this (like I said, I like meat) but this was so much more than I ever imagined! If you knew me you’d never believe that I’m saying this – I actually think this was better than any lasagna I’ve ever had before!
One of the things that made this dish standout to me was the use of the walnuts in the pesto. I love pesto, anyway, but that was just the tiny bit of extra that made this one delicious. I will most certainly use this pesto recipe for other dishes that contain pesto, it’s that good.
Original Recipe 12tomatoes
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